Category: vegan

diet-eat.net – Falafel Recipe – olivemagazine

Shape a little of the falafel mixture into an oval shape with a tablespoon, then gently push into the oil using another spoon. Do this with a few more spoonfuls of the mixture. Cook, in batches, for 4 minutes or until deep golden and crisp. Repeat with the remaining mixture. Serve sprinkled with sumac, if

diet-eat.net – VEGAN SERIES part 2 – Nutritionist Kerry Torrens on how to eat vegan and stay healthy

<img src="https://images.immediate.co.uk/production/volatile/sites/2/2021/02/KerryTVegan-ce824fb.jpg?quality=45&#038;resize=620,413" srcset="https://images.immediate.co.uk/production/volatile/sites/2/2021/02/KerryTVegan-ce824fb.jpg?quality=45&amp;resize=1440,959 1440w, https://images.immediate.co.uk/production/volatile/sites/2/2021/02/KerryTVegan-ce824fb.jpg?quality=45&amp;resize=1200,799 1200w, https://images.immediate.co.uk/production/volatile/sites/2/2021/02/KerryTVegan-ce824fb.jpg?quality=90&amp;resize=960,639 960w, https://images.immediate.co.uk/production/volatile/sites/2/2021/02/KerryTVegan-ce824fb.jpg?quality=90&amp;resize=720,479 720w, https://images.immediate.co.uk/production/volatile/sites/2/2021/02/KerryTVegan-ce824fb.jpg?quality=90&amp;resize=576,383 576w, https://images.immediate.co.uk/production/volatile/sites/2/2021/02/KerryTVegan-ce824fb.jpg?quality=90&amp;resize=360,239 360w, https://images.immediate.co.uk/production/volatile/sites/2/2021/02/KerryTVegan-ce824fb.jpg?quality=90&amp;resize=180,119 180w, " sizes="(max-width: 620px) 100vw, 620px" width="620" height="413" class="wp-image-121224 alignnone size-landscape_thumbnail" alt="Kerry Torrens podcast" title="Kerry Torrens podcast" /> <body><p>In this episode we chat to olive’s nutritionist Kerry Torrens who answers some common health questions around pursuing a vegan diet, including

diet-eat.net – Vegan Cooking Podcast Richard Makin

This competition is now closed In this new podcast series, we chat with olive’s vegan cooking columnist Richard Makin about inventive vegan dishes with advice on ingredient swaps By Richard Makin, Janine Ratcliffe Published: February 16, 2021 at 12:11 pm Source link

diet-eat.net – Best Guacamole Recipe – olivemagazine

Good Mexican restaurants prepare guacamole tableside – gently crushing all the ingredients in a giant pestle and mortar. Guacamole is not a dip to be whizzed into mush in a food processor, it should be harmonious but chunky. Fresh jalapeño chillies are available in most supermarkets but just substitute regular green chillies if you can’t find

diet-eat.net – Danish Potato Crunch Recipe – olivemagazine

This Danish potato recipe author comes from Scandinavian Green by Trine Hahnemann (£26, Quadrille). Trine says: “We need to celebrate the potato as a worthy staple in the northern hemisphere. The tubers store well in winter and, because of the starch they contain, make a great binder that is useful in a lot of vegetable

diet-eat.net – Easy Aquafaba Recipes – olivemagazine

Want to know how to use aquafaba in your cooking? Searching for the very best vegan desserts? Try our delectable plant-based recipes below, then get stuck into our easy vegan baking ideas for even more treats to satisfy your sweet tooth.  What is aquafaba? The unsalted soaking water from tins of chickpeas is known as

diet-eat.net – Vegan Lemon Sheet Cake Recipe

For the glaze, sift the icing sugar into a medium bowl. Squeeze the lemon juice through the sieve to catch any pips. Whisk together well until smooth. Pour the glaze over the cake and spread to cover the surface with the back of a spoon. Sprinkle with poppy seeds, if you like, and leave to

diet-eat.net – Salt Baked Celeriac Recipe With Sourdough Stuffing

This competition is now closed 2 hours 45 minutes serves 4 Easy The perfect vegan Christmas centrepiece, Richard Makin’s clever hidden-celeriac bake is so delicate, you can spoon it right out of the crust. The centre is filled with a flavoursome hazelnut and shiitake sourdough stuffing. By Richard Makin January 5, 2021 at 5:11 pm

diet-eat.net – Mocha Porridge Recipe – olivemagazine

This competition is now closed 15 minutes serves 2-3 Easy Morning porridge tastes so much more exciting when you add cocoa powder, espresso, almond milk, dates and cinnamon. The perfect vegan start to the day January 5, 2021 at 4:31 pm Source link

diet-eat.net – Marmalade

<img src="https://images.immediate.co.uk/production/volatile/sites/2/2020/12/Olive_Jan_Seasonal_Marmalade_DW-c9ef560.jpg?quality=90&#038;resize=620,413" srcset="https://images.immediate.co.uk/production/volatile/sites/2/2020/12/Olive_Jan_Seasonal_Marmalade_DW-c9ef560.jpg?quality=90&amp;resize=960,639 960w, https://images.immediate.co.uk/production/volatile/sites/2/2020/12/Olive_Jan_Seasonal_Marmalade_DW-c9ef560.jpg?quality=90&amp;resize=720,479 720w, https://images.immediate.co.uk/production/volatile/sites/2/2020/12/Olive_Jan_Seasonal_Marmalade_DW-c9ef560.jpg?quality=90&amp;resize=576,383 576w, https://images.immediate.co.uk/production/volatile/sites/2/2020/12/Olive_Jan_Seasonal_Marmalade_DW-c9ef560.jpg?quality=90&amp;resize=360,239 360w, https://images.immediate.co.uk/production/volatile/sites/2/2020/12/Olive_Jan_Seasonal_Marmalade_DW-c9ef560.jpg?quality=90&amp;resize=180,119 180w, " sizes="(max-width: 620px) 100vw, 620px" width="620" height="413" class="wp-image-118097 alignnone size-landscape_thumbnail" alt="Three jars of open marmalade with a spoon on the side" title="Marmalade" /> <body><p><em>Try this homemade marmalade, then check out our <a href="https://www.olivemagazine.com/recipes/family/marmalade-2/">grapefruit marmalade</a>, <a href="https://www.olivemagazine.com/recipes/baking-and-desserts/orange-marmalade-slump-cake/">marmalade cake</a>, <a href="https://www.olivemagazine.com/recipes/meat-and-poultry/sticky-marmalade-and-harissa-chicken/">marmalade chicken</a> and more <a href="https://www.olivemagazine.com/guides/best-ever/best-ever-marmalade-recipes/">marmalade recipes</a>. </em></p></body>

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