Category: Travel – Macedonian Food – olivemagazine

Macedonian cuisine Macedonia is an ancient country, with history dating well before the kingdom of Alexander the Great. With Serbia and Kosovo to the north, Bulgaria to the east, Greece to the south and Albania to the west, it’s a great place to explore. Although a small country, Macedonians have a lot of spirit. Their – Best UK Boutique Hotels – olivemagazine

Looking for boutique hotels to visit? Discover our botholes for food lovers below, then check out our favourite UK city breaks.  Best UK boutique hotels The Eastbury, Sherbourne Slow down, de-stress and be cosseted at this character-packed hotel in the Dorset market town. Guests can stay in the main Georgian townhouse, Potting Shed rooms in – Best Hungarian Cuisine – olivemagazine

These large, deep-fried pieces of dough, crisp at the edges and soft in the centre, are a typical Hungarian street food and a real gem that reminds me of my childhood by the shores of Lake Balaton. The most classic serving of lángos is with garlic, soured cream and cheese. One of the best in Budapest – Best City Breaks UK – olivemagazine

Looking for a foodie city break? Read on if you want to explore the UK’s vibrant cities Manchester – for trendy Northern charm Mooch around Manchester’s Northern Quarter and adjoining trendy Ancoats neighbourhood for the weekend. Start at antipodean-style Federal, and brunch on French toast laden with summer berry compote or corn fritters piled high – Best Welsh Weekend Breaks (For Food Lovers)

Looking for places to visit in Wales? If you’re planning a weekend away to explore somewhere new without travelling too far, Wales has a lot to offer. For a couples retreat, stay in one of the luxurious suites in the stunning Llangoed Hall, in Brecon, and receive the ultimate fine dining experience in their award-winning restaurant. Or – Best Filipino Cuisine – olivemagazine

This is the most predominant citrus fruit used in the Philippines. It’s kind of like a mix between a lime and a kumquat. It’s used all over the Philippines in cooking, sauces, drinks, desserts and jams. It’s sour and tangy, with a sweet rind. 4. La Paz batchoy A noodle soup dish originating from La Paz – Best Interrail routes for food lovers

Looking for the best places to go Interrailing this summer, or planning the ultimate food trip next year? Embracing train travel is a trend we’ve seen on the rise in recent years. Catching the train is not only more sustainable, but also encourages a slower pace of travel, allowing you to take in breathtaking landscapes – Best Sri Lankan Cuisine – olivemagazine

This competition is now closed Eroshan Meewella, co-founder of Kolamba in London’s Soho, tells us what makes the food of his homeland so special By Eroshan Meewella Published: July 19, 2021 at 11:16 am Source link – Mexican Food – olivemagazine

Want to learn about Mexican food? Looking for Mexican recipes? Read Edson Diaz-Fuentes’ guide. Recipes extracted from Ciudad de México: Recipes and Stories from the Heart of Mexico City by Edson Diaz-Fuentes (£26, Hardie Grant). Mexican cuisine Mexico City – known as DF among Mexicans – is one of the world’s biggest metropolises. Its area and – Best Venezuelan Cuisine – olivemagazine

Want to learn about Venezuelan cuisine? Take a virtual trip to this South American country with Vitelio Reyes, executive chef of Mayfair restaurant Amazónico. Try Vitelio’s Venezuelan arepas recipe. Born in Caracas, Vitelio Reyes trained in Venezuela and has worked in North and South America, Europe and Asia. He has worked with Peruvian chef Virgilio Martínez

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