Category: Spain – Best Spanish Produce To Try

Tomatoes – Huesca and Catalonia Spain’s Mediterranean climate is ideal for growing a wide variety of intensely flavoured, juicy tomatoes. While perusing markets in northern Spain, look out for the intense pink tomato of Huesca, Rosa de Barbastro, grown in the foothills of Aragon’s Pyrenees, and the uniquely shaped Montserrat tomato, famous in the neighbouring – Spanish Food To Try in Spain

Aged steak – Basque Country This lush green region is where Spain’s most prized cows graze and roam until the ripe old age of 18. This long life, along with a dry-aging process of up to 100 days, results in dark meat with stunning marbling and deep flavour, served most famously in the form of

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