Category: Side dish

Green Bean Casserole with homemade cream of mushroom soup and French fried onions! – Green Bean Casserole – Cafe Delites

A delicious Green Bean Casserole recipe with homemade cream of mushroom soup and French fried onions! You won’t want canned mushroom soup or beans in your green bean casserole after trying our recipe. Easy to make with fresh green beans…this casserole will be a hit over the holidays! GREEN BEAN CASSEROLE Your Thanksgiving table is just – Summer Couscous, Chicken and Spinach Salad

Healthy, fresh, delicious, and easy to make:couscous salad with roasted chicken, baby spinach, tomatoes and cucumbers.  Summer, I’m ready for ya! I just can’t wait to kick off my shoes, slide into my bikini and enjoy all those long sunny days spent at the beach with my toes in the sand, and those lazy afternoon napping by – Cooking with Manuela: Air-Fried Zucchini Chips

Guilt-free scrumptious zucchini chips wholesomely made with the NewAir Magic Chef oil-less Air Fryer This post is written in collaboration with NewAir. All opinions are mine. Woohoo! Look what I got a couple of weeks ago from NewAir. It’s been in my Christmas wish list for a few years now, and finally. Here. It. Is. Thank – Dawn’s Recipes: Favorite Potato Salad

It has been a while since I posted a new recipe.  This recipe for potato salad isn’t new but an all-time favorite.  I’ve been making it for years and I’m surprised I’ve never posted it.  Today we are having a cookout and this potato salad is always requested.  It’s a basic recipe and turns out – Dawn’s Recipes: Caprese Style Portobellos

I got this recipe over at Proud Italian Cook.  I subscribe to her blog and when I saw  this email I went right out and got the ingredients to make these.  OMG, if you like mushrooms you will love these.  Great as a side dish but I could eat one of these for lunch and be – Dawn’s Recipes: Loaded Baked Potato Rounds

I saw the recipe for these potatoes on and changed it up slightly.  We served these potatoes with BBQ ribs on the grill and everyone loved them.  Taste like potato skins but so much easier to make.  I will be making these again soon! Yukon Gold Potatoes (any potato will work), cut into slices – Dawn’s Recipes: Delicious Asparagus Penne

It’s Spring, well, so they say as the weather so far hasn’t been the best but Spring means asparagus is in season.  I love asparagus!  I found this recipe in the “Rachel Ray’s Big Orange Book”. It makes a great side dish when serving fish.   The recipe serves 6-8 but is easily halved.  Taste like – Dawn’s Recipes: Cranberry Sauce

Every Thanksgiving I make a different cranberry sauce recipes hoping to find a keeper.  I made some recipes that use so many ingredients it didn’t taste like cranberries anymore.  This year I found the one and it’s simple.  Simple to make and simple in taste as you actually taste the cranberries.  So my search is

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