Category: Ham hock – Ham hock terrine

<img src=";resize=620,413" srcset=";resize=1200,799 1200w,;resize=960,639 960w,;resize=720,479 720w,;resize=576,383 576w,;resize=360,239 360w,;resize=180,119 180w, " sizes="(max-width: 620px) 100vw, 620px" width="620" height="413" class="wp-image-143509 alignnone size-landscape_thumbnail" alt="A white plate of ham hock terrine with salad leaves on a wooden garden table in the sun" title="Ham hock terrine" /> <body><p><em>Make this ham hock terrine, then check out our – Pea and Ham Risotto Recipe

Wash the hock and put it into a large pan with the remaining stock ingredients, as well as the parsley stalks from the risotto. Cover with just-boiled water and simmer, covered, for 3-4 hours, skimming any impurities that rise to the surface and topping up if needed, until the meat comes away from the bone. – Best Ham Hock Recipes – olivemagazine

Looking for ham hock recipes? Want the best roast dinner recipes? Ham hock is a wonderfully versatile piece of meat and can be used in a variety of warming dishes, from soups and salads to impressive dinner party starters. Try our ideas below and check out our best ever family friendly recipes here.  Best ham

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