Category: Cupcakes and Muffins

Vanilla Cupcakes with Vanilla Swiss Meringue Buttercream

diet-eat.net – Magical Stay-Moist Vanilla Cupcakes | RecipeTin Eats

Using the batter from my much loved Vanilla Cake, these Vanilla Cupcakes have a professional bakery-style cupcakes and stay perfectly moist for 4 whole days which is unheard of for cupcakes! No secret ingredients. Just a secret Japanese baking technique applied to classic butter cupcakes ingredients. It’s like…. magic! ✨ Vanilla Cupcakes with Swiss Meringue Buttercream

Piping Fluffy Vanilla Frosting onto Vanilla Cupcakes

diet-eat.net – My Secret, Less-Sweet Fluffy Vanilla Frosting

Unlike traditional buttercream, this Fluffy Vanilla Frosting is silky smooth, much fluffier and far less sweet. The texture is closer to whipped cream, but unlike cream, this Frosting is stable for days. It pipes like a dream, as featured in Vanilla Cupcakes and is straightforward to make. Made without icing sugar / powdered sugar, this is actually

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